The Arkansas International Good Food Magazine (or A.INT. GOOD”, for short), with a circulation of 500, is sponsoring a “SOO-EEE Chef” cook off.

After many interviews and taste testing, four contestants have been chosen to participate in this once in a lifetime event. The contestants will be competing for the title of “SOO-EEE Chef of Arkansas” and they will win an all expense paid trip to EXCITING Siloam Springs.

Several judges have been chosen to decide who will win this most coveted title. These judges were chosen for their great culinary awareness (i.e., their financial contributions to the magazine), their support of fine arts (pig calling and stinky feet contests) and their unmitigated desire to have someone else cook for them every day.

The four contestants chosen are:

· Zin Fandel, originally from Finland

· Rosemary N. Tyme, one of our own

· Likholm Goode, from Germany

· Sal Monella, from Italy

As a judge or a contestant in this event, you should arrive early and come prepared for a great time and have your palate prepared for some fantastic food!

Susan Cowan, Author

All mysteries are originally written by Susan Cowan and are planned to provide a full evening of entertainment. They are period parties starting in 1898 and moving into the 1960's. Each party has wild characters, bizarre settings and tons of fun.
You enter the party as your assigned character, in period attire, and participate with your fellow sleuths to solve the forth coming mystery. Plan to have a good time and to be entertained as well.